![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiDtos35WDRWbFeP6AJ0_OIHSYaJdYGs5wUWjesHAEVsiRxAK2iOT3K0PkUBpeEqFD0kne8jPGhOvCIp66I9q1SKUh20a9P_obQJ6j1ImFL9MqwzwHLuoeIysnytR2J86NDZvf3tw/s400/lumpiang+bangus.jpg)
There's this stall in Tiendesitas that sells frozen packs of Milk Fish Spring Rolls, and at 40 pieces for P100, i think that's worth it. Of course, if it didn't taste good, i wouldn't even mention it here. I've been there several times but can't seem to recall the name of the stall. I'll update this once i go there again. If you've ever tried deboning a milk fish, you'd know that this isn't easy to make. At 2.50 a piece, I'd rather buy this.
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgUjNoDwLtGJAXoy0_CbPcrOjNZ9RMyhicfZv0hglbNZCxmepX35pAwydlEI8Jz5V6UCWQvIstem8e2yaPFInLM9NFLbm9ghL5sf8kpz4DjFLsn9cjruYJDzUSUE1ZD-XGdsLHFcg/s400/lumpiang+bangus+2.jpg)
I eat this with sweet chili sauce. Yum!
1 comment:
this looks super super yummy!!! kaya lang i live in the south e. favor naman, when you're going padamay naman. thanks pedro! :)
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