This dish can easily pass for a meal or "pulutan". I had a lot hotdog leftovers from my daughter's birthday party and decided to turn it into something a little more interesting. I got this from a friend a couple of years ago and have been making it eversince. It's basically sliced hotdogs sauteed in butter and onions mixed with dried parsley, paprika and ketchup. If you want it spicy, just add some chili powder/peppers/sauce.