Wednesday, November 28, 2007
Tuesday, November 27, 2007
I mentioned in the previous version of this soup that it was the best soup I've done. That was then, now this new version using ham bones is the best I've done. I have couple of more ideas for soups using ham bones. I can't wait to see if i can do better. :)
We were at my in-laws when i did this, i asked Ellen about the ingredients and how to do it. I was able to make four dips, 3 small ones and one large dip. Serve this with chips and before you realize it, you'll be scraping the bottom of the dish with your last remaining chip.
To do this, you'll need cream cheese, pitted black olives, spiced ham, tomatoes, tomato sauce and quick melting cheese. Dice the olives, ham and tomatoes.
At the bottom of the dish put the cream cheese then add the olives, ham and tomatoes layer by layer then add tomato sauce then top with lots of quick melting cheese. Just use a microwave or a regular oven to heat this till the cheese melts and you're ready to dip away!
Monday, November 26, 2007
The calling of grilled seafood.
Small Koi fish were also being sold. A lot of kids crowded this small space. Really nice to look at.
Another sight which attracted a lot of kids were these birds. The kids started shouting when a bird got free. The men at that stall started to scramble for the bird. Too bad they caught it. I barely caught the commotion with my camera.
Really a busy morning at the market. This was a really interesting market and deserves another visit. Maybe next time we'll go earlier.